01492 872 166


Menu

Food Serving Times

Monday to Sunday: 12pm – 3pm

Our menu offers a great selection of nibbles, toasted sandwiches and sharing platters….the perfect pub lunch!

Menu

Below is a SAMPLE MENU and some of the dishes may vary on today’s menu.

Don’t forget to check out our blackboards for today’s specials.

Nibbles

Balsamic pickled onions with mature Welsh cheddar (v,gf) £3.95
Marinated mixed olives in chilli & garlic oil (v,gf) £4.50
Crispy breaded whitebait with tartare sauce £4.95
Sticky pork chipolatas in a honey & wholegrain mustard glaze £4.50
Fire roasted sweet red peppers stuffed with cream cheese (v,gf) £3.75
Homemade Scotch egg with a little chilli “kick” served with curried madras mayo £3.75
Poynton’s traditional pork pie with English mustard & pickled gherkins £3.95
Warm bread, balsamic and olive oil £3.95
Sweet potato fries with chilli mayo dip £3.95

Light Bites

Salt & pepper calamari with lemon and roasted garlic aioli £5.25
The Snowdon’s Welsh lamb, leek & potato Oggie with red onion chutney £5.95
Red lentil & sundried tomato paté, chunky chilli jam, crusty bread (v) £5.95

Toasted Sandwiches

All of the below are served with a handful of crisps, creamy coleslaw and dressed leaf salad…

Tuna, red onion & mozzarella £5.75
Honey roasted ham, tomato and mature Welsh cheddar £5.95
Welsh Cenarth brie, bacon and cranberry £5.95
BBQ pulled pork with apple & cider chutney £5.75
“Welsh rarebit” with Black Bomber mature cheddar, roasted leeks and ale £5.75
Roast beef, Monterey Jack cheese, Dijon mustard and red onion chutney £6.25
Caramelised Williams pear & Perl las blue cheese (v) £5.50
Cajun chicken, chargrilled peppers, onion and tomato salsa £5.95

Ciabattas

Pan cooked sirloin steak, fried onion, mushroom and Monteray cheese with Dijon mustard mayo £8.95
Prawn, baby gem lettuce and Marie Rose sauce £7.50
Roast shoulder of pork with sage & onion stuffing and a cider apple chutney £7.25

Today’s “Specials”

Please see our blackboard for today’s specials.

Pub Platters
…perfect for two or nibbles for a few!

Butcher’s   £17.95
Honey roasted ham, sticky glazed chipolatas, traditional pork pie & homemade scotch egg with pickled gherkins, English mustard, balsamic onions and apple & cider chutney served with black pudding fritters
Ploughman’s   £16.95
Snowdonia Black Bomber cheddar, Per Las blue cheese and Cenarth brie, traditional pork pie, balsamic pickled onions, piccalilli, pickle, Granny Smith apple wedges & crusty bread

Something Sweet

Homemade sticky toffee and date pudding with salted caramel ice cream £5.50
Bramley apple and blackberry crumble with custard £5.50
Selection of Parisella of Conwy’s ice cream £1.75 per scoop: Vanilla| Mint choc chip| Honeycomb|Salted caramel|Strawberries & cream

(v) vegetarian (vo) vegetarian option (gf) gluten free
Please ask a member of the team if you have any dietary requirements.