Food Serving Times
Monday to Sunday: 12pm – 6.30pm
Our menu offers a great selection of nibbles as well as some classic pub dishes. Below is a sample menu.
Mushy pea & potato fritters, ‘chip shop curry sauce’ dip 5.50 (v)
Fresh anchovies in extra virgin olive oil 4.50 (gf)
Classic pork pie, pickled gherkins and piccalilli 5.95
Paprika dusted crispy fried whitebait with tartare sauce 5.95
Balsamic onions & Dragon Vintage mature cheddar 4.50 (v,gf)
Skinny fries, Halen Mon sea salt and garlic aioli 3.95 (v,vgo)
Glazed Welsh rarebit with tomato & red onion chutney and dressed salad 7.95
Smoked salmon, guacamole & beef tomato open sandwich on thick granary bread topped with soft boiled egg 8.25
Fried halloumi burger with sweet chili, pineapple, citrus radish slaw, skinny fries & sea salt flakes (v) 12.95
Whitby Bay wholetail scampi basket, roast garlic aioli, garden peas and skinny fries 13.25
Chicken, bacon, leek and thyme pie with bubble & squeak mash and tarragon cream sauce 12.95
Welsh beef brioche burger – Welsh beef, Monterey Jack cheese, sticky bacon & onion jam, garlic mayo, pickles, red slaw & fries 12.95
Corned beef hash with pancetta, soft egg, beetroot & pickled red cabbage 9.95 (gf)
Smoked Frankfurter Hot Dog with sauerkraut, crispy onions, French’s mustard, ketchup & skinny fries 10.95
Warm salmon, crispy air-dried ham, new potatoes, confit tomato, caper & watercress salad with tarragon mayonnaise dressing 13.25
Tandoori spiced chicken in a flatbread with mango & coriander mayonnaise, toasted almonds & mini poppadom’s 8.95
(v) vegetarian (vo) vegetarian option (gf) gluten free. Please ask a member of the team if you have any dietary requirements.
Reservations & Walk-Ins
With the cosy nature of the Snowdon we are unable to offer reservations, tables will be given on a first come first serve basis both inside and out.